About Market Salamander

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Locally sourced for the passionate palate

Market Salamander is a charismatic gourmet market located in the charming village of Middleburg, VA just steps away from Salamander Resort & Spa. Recently it underwent a renovation enhancing the overall design, updating the kitchen concept, enhancing the menu, transforming the upstairs loft meeting space, and so much more to improve the relaxing ambiance of the destination.

Join us and enjoy an indulgent breakfast or lunch in the inviting café or outdoor patio, explore with one of our gourmet picnics to-go, take advantage of the full-service off-premise catering, or design your own custom cake for your next event. We invite you to discover a feast for the senses in Virginia’s horse and wine country at Market Salamander.

Market Salamander was Sheila C. Johnson’s first foray into the hospitality industry. After moving to the Middleburg area, and years before the acclaimed Salamander Resort & Spa opened its doors, the founder and CEO of Salamander Hotels & Resorts was drawn to purchase a former gun shop in the Village of Middleburg. Upon entering, you are quietly reminded of the village markets scattered throughout the Italian Piedmont. Guests are welcomed by the wonderful aromas from our open kitchen, enticing you to sample our daily specials and signature items. The cuisine at Market Salamander features fresh, homegrown ingredients and exclusive recipes to enjoy sophistication of a modern gourmet market in an idyllic small-town setting.

For any questions, please contact us at [email protected] or 540.687.9720.

Harrimans Resort Map

Sunday - Thursday

Friday & Saturday

8:00am - 4:00pm

8:00am - 6:00pm

Breakfast

8:00am - 11:00am
Lunch11:00am - 4:00pm


Menus

Menus

Private Dining

For Intimate Gatherings

Whether you are planning a board meeting, special milestone or holiday party, join us in our loft for an exclusive experience. Featuring AV capabilities and a comfortable setting all paired with our delicious catering options, your next meeting or celebration at Market Salamander will be memorable.

For inquiries, please contact us at 540-687-8011 or [email protected].

catering

Deliciously customized to you

Market Salamander provides a unique blend of personal service, culinary creativity and expertise to create a memorable experience. From casual dinner parties to extravagant galas, we pair fabulous cuisine with gracious and attentive service to exceed guest expectations and assure flawless events. Our talented Culinary Team and dedicated Catering Sales Manager will customize your menu and tailor it for any event.

For inquiries or to place an order, please contact us at 540-687-8011 or [email protected].

Catering Menu

Custom Cakes by Executive Pastry Chef Jason Reaves

Chef Reaves’ passion is to make your visions a reality. As you discuss your ideas in a personal interview, he takes your dream and sketches the vision. Jason will provide you and your guests with custom cakes and specialty desserts that will impress even the most discerning palate. From bridal showers, rehearsal dinners and wedding receptions to birthday parties, holiday cocktail-receptions and themed dinner events, Chef Jason and his team will capture your ideas down to the last detail perfectly.

A Northern Virginia native, Chef Reaves also runs Salamander Resort & Spa’s pastry Operations. He is a two-time Food Network winner for Food Network Challenge “Lego Cakes” and “King of Cones.”

For a consultation and cake tasting, please contact 540.687.9720 or [email protected]

Special Offers

French Wine Dinner

January 19, 2019 | 7:00 p.m. | $85 per person
Travel to France from the comfort of your seat at Market Salamander. Our Chef will prepare a succulent four-course French-inspired dinner, paired perfectly with delicious French wine. Reservations required, please call 540.687.8011. Prices do not include tax and gratuity.

Romantic Dinner at Home

February 13 – 16 | $75, serves two people
Plan the perfect date night in! We will prepare a romantic dinner to-go that includes chocolate-covered strawberries, a local cheese and charcuterie platter, delicious entrees and a bottle of champagne. Reservations required, please call 540.687.8011. Prices do not include tax and gratuity.

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