food & wine

FALL VEGETABLES COOKING CLASS WITH CHEF DINAH CORLEY

Harrimans Cooking Studio
October 062:00 p.m.
$79 per person
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FALL VEGETABLES COOKING CLASS WITH CHEF DINAH CORLEY

Learn how-to work with the season’s best ingredients to create roasted root vegetables, celery root potato puree, bourbon acorn squash and many more goodies with our guest chef, Dinah Corley.

$79 per person. Reservations required, please call 540.326.4070.

Prices do not include tax and gratuity.

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