Locally Sourced. Fresh Ingredients. Showcasing the bounty of Virginia's Piedmont Region.
Salamander Resort & Spa offers the finest in locally sourced cuisine and a variety of experiential dining. Indulge in the in finest cut of local steak or try an internationally inspired dish with ingredients from our own culinary garden. Top off an evening with a specialty cocktail in the Living Room, or leave it up to our knowledgeable staff to pair a fine wine with one of our innovative small plates of Piedmont cuisine.
Similar to the Piedmont Region of Italy, the Virginia Piedmont region contains land with high agricultural value. We have a unique opportunity to showcase the high quality produce and animal products coming out of the area by combining them with our culinary expertise. This combination makes for a delectable and unforgettable dining experience.
As part of our commitment to sustainable environmental practices, the resort employs farm-to-table sourcing, maintains a chef’s garden and ensures that the majority of food products are sustainably, organically and locally produced.
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